Werner & Pfleiderer Lebensmitteltechnik GmbH

Booth number 1D.11


About us

WP BAKERYGROUP covers with its bakery technology the entire process chain of baking from mixing, dividing and moulding to proofing, cooling, loading and baking.

The portfolio is rounded off by the areas of fat baking, lye application and industrial bakery technology. Innovation and performance have made WP BAKERYGROUP world-class in the field of special mechanical engineering for the bakery industry.

Many of the group companies have been market leaders for decades, if not for centuries. Together they draw on their more than 135 years of experience and tradition and pursue to claim: WP solutions can help produce baked goods of particularly high quality!

Products and services

Information booth for bakery machinery.
Spiral Mixer KRONOS

The KRONOS is a robust, reliable mixer with wheel-out bowls. KRONOS Pro can be easily adjusted to the individual needs of the customer through different available options - either as a stand-alone mixer or in a mixing system.

Further reading

Dough Divider V 700

Universal dough divider, suitable for all common dough types such as wheat, wheat/rye, multi grain, whole wheat doughs, as well for stiff pizza doughs as for soft (French) doughs.

Further reading

MATADOR® – truly multi talented

Every MATADOR® has been built to meet one clearly defined requirement: To deliver extremely consistent and reproducible baking results – over many decades, of course! The total number of benefits leaves no doubt as to what this deck oven is really about – a truly multi talented MATADOR®.

Further reading

Werner & Pfleiderer Lebensmitteltechnik GmbH
von Raumer Str. 8–18
91550 Dinkelsbuehl

Phone: +49 9851 9050
Fax: +49 9851 9058342
Internet: www.wpbakerygroup.com
E-mail: Send message

News & Innovations

Ergonomic, with video capability, colorful

At the iba 2018, the MATADOR STORE was presented with the new WP NAVIGO 3 control system. This makes instore baking a lot easier than before, even for semi-skilled personnel.

The new positioning of the display is particularly ergonomic. And in the Colour Edition version, the MATADOR STORE offers a variety of colors no other instore oven can compete with.

Further reading
3D printing for the baking industry

Special stamp as a small series or a particularly light metal component with wound channels: additive manufacturing, commonly known as 3D printing, opens up new possibilities.

The specialists at Krause DiMaTec know how these can be exploited profitably in production technology for the baking industry.

Further reading
Successful on the market

The characteristics of the KRONOS digital are impressive! It did not come as a surprise that the first bakeries pre-ordered the innovative mixer only two months after the iba.

A company from Luxembourg bought two KRONOS digital with extra tubs included, while three KRONOS digital with extra tubs and tipping lifter included will go to a customer in Germany.

Further reading

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